Eğitimler

BOOT CAFE CAMPUS, KANADA, EĞİTMEN Willem BOOT (12 Ana Ders, 7 Ara Sınav, 1 Genel Sınav, 316 ders, 300 net saat içerik)

BARİSTA HUSTLE, AVUSTRALYA, EĞİTMEN Scott RAO, (7 Ana Ders, 6 Ara Sınav, 1 Genel Sınav, 54 ders)

COFFEE MIND ACADEMY, DANİMARKA, EĞİTMEN Morten MÜNCHOW (10 Ana Ders, 8 Sınav)

COFFEE MIND ACADEMY, DANİMARKA, EĞİTMEN Ida STEEN (11 Ana Ders, 7 Sınav)

ALLY COFFEE, ABD, EĞİTMEN, Rob HOOS (14 Ana Ders, 7 egzersiz, 2 Ara Sınav, 1 Genel Sınav)

ALLY COFFEE, ABD, EĞİTMEN, Mark MICHAELSON (18 Ders, 1 Genel Sınav)

BARISTA HUSTLE,AVUSTRALYA, EĞİTMEN, Scott RAO(7 KONU, 7 Ara Sınav, 1 Genel Sınav, 58 ders)

ROEST REBELS, ALMANYA, EĞİTMEN Ingo ALBRECHT (11 Bölüm, 30 ders)

UDEMY, MALEZYA, EĞİTMEN, SAM TAN(15 Ders)

CQI(COFFEE QUALITY INSTITUTE), EĞİTMEN, ELİF ÜNAL, INTRODUCTION TO POST-HARVEST PROCESSING(3 GÜN)

SCA, EĞİTMEN: FUNDA AÇIKGÖZ, CVA FOR CUPPERS(2 TAM GÜN)

UNSPECIALITY, EĞİTMEN:PATRICK ROLF, BECOME A MODERN COFFEE ROAST MASTER

Kahve Hakkında Sürekli Eğitimler Alıyor ve Kendimizi Sürekli Geliştiriyoruz.

7 ayrı ülke, 9 sertifika

  • Boot Cafe Campus – Coffee Pro
  • Coffee Mind Academy- Bullet Roast Design Basics
  • Roest Rebels- Aillio Bullet Masterclass
  • Ally Coffee, The Comprehensive Coffee Sample Roasting
  • Barista Hustle – How To Roast Coffee
  • Barista Hustle – Roasting Science
  • Barista Hustle – Roasting Science
  • Coffee Mind Academy- Sensory Basics
  • Barista Hustle- Barista Zero/One
  • Unspeciality-Become a Modern Coffee Roast Master
  • Barista Hustle- Coffee Buyer Guides (Guatemala, Brazil, Colombia)
  • CQI, Post Harvest Processing
  • Udemy -Coffee Roasting Program
  • SCA- CVA For Cupping
  • Close-up of a barista selecting roasted coffee beans in a traditional roastery.
  • Burlap coffee bags in a roastery setting behind a glass door with text.
  • Roasted coffee beans in black bowl surrounded by vibrant green succulents, creating a natural and fresh ambiance.
  • Freshly roasted coffee beans in a professional roasting machine.
Sertifikalar